All Recipes

Pickled pickles

Since I became a pregnant mother, I can't eat anything. I can't eat pickles. I can't eat salted duck eggs. I can only make a little salted vegetable myself. In summer, I can eat it with porridge or cold noodles. It's sour, crisp and delicious. I... ...

8 Steps

Chicken wings with coke

A small pot with limited power and limited functions. It can still cook delicious meat and vegetables

7 Steps

Quick fried Kwai cabbage stick with a series of quick dishes.

This dish is not all meat and vegetable, but it's very simple. It's delicious after dinner. Don't miss it when you pass by. Thanks to coco Tingting. I'm adapted from her recipe spicy cabbage stick. It's suitable for people who don't eat spicy (I... ...

6 Steps

Kung pao chicken

Sichuan kung pao chicken. It's easy to make. It's the simplest way to do it. I hope it can help the friends who want to eat it. It's a favorite dish for the old and the children. My habit is to make every dish you eat

6 Steps

Yearning for life version of Buddha jumps over the wall

A while ago, in my yearning life, I saw the limited condition version Buddha jumping wall made by chef Huang. It's very long grass. With a self-sufficient heart to eat goods, it's certain to practice. Don't you think it's just a top-level stew~

12 Steps

Cucumber rolls everything. Fresh and creative.

Fresh cucumber slices wrapped in fresh meat strips. Egg shredded and vegetables served. Dip in fresh sweet sauce. Go with meat and vegetables. official account of mini rabbit.

6 Steps

Braised shark's fin root

Eat meat. Eat meat that doesn't grow.

9 Steps

A pocket sandwich made by toaster

Simple and easy to operate. A few minutes to make a gorgeous breakfast ~ ~

8 Steps

Steamed Fresh razor clam meat

[Steamed Fresh razor clam meat] it's more convenient to take razor clam out of its shell. It's easy to eat. The steamed razor clam retains its original flavor. The secret garlic sauce makes the finishing point. The delicious razor clam meat tast... ...

19 Steps

Vietnamese spring roll

The biggest difference between Vietnamese spring rolls and Chinese spring rolls is that they are wrapped in rice skin which is made of rice pulp instead of thin skin. The stuffing is mainly shrimp meat, pork and local vegetables, which is quite ... ...

9 Steps

Eat a different chicken

It's just a whim to eat a soft potato. But it's not my style to eat vegetables alone. Season with a chicken. Eat a different chicken.

6 Steps

Thai shrimp cake

Thai shrimp cake is a famous Thai dish. It is made of shrimp.

8 Steps

Salmon with lemon and butter

Hi, I'm chefricky. Today, I'd like to bring you a very simple but advanced salmon dish. This dish is mainly salmon meat, so it's a main food without carbohydrate. It's suitable for fat reduction period. It's a cheat meal. This dish focuses on th... ...

11 Steps

Prawn cake with minced pork

Delicacy Kwai dried meat floss is a very delicious and delicious dish. You can wrap sweet shrimp in the prepared wonton skin. Slowly stir fry slowly and make meat taste more delicious. Salad dressing and meat floss are absolutely the most delici... ...

16 Steps

Northeast version three juice stew pot (Huang Jihuang)

I always did this when I was pregnant. Recently, my colleagues said they wanted to show their family. Watching the dishes on the tall Kwai. Actually, a very simple fast food. Adhering to the principle of helping others, I dedicate the out of pri... ...

8 Steps